Snack attack! The rise of nuts in snacking

Snacking was once regarded as a one-way street to over-eating and weight gain. But times have changed and many health experts now recommend consuming a few small, healthy snacks each day. In this in-depth feature article we examine how nuts are playing an increasing role in consumers’ snacking habits and unearth the global trends behind this shift. We also talk to four food manufacturers making innovation waves in the snack nuts category.

DOWNLOAD THE ARTICLE:

Snack_Attack_The_Rise_of_Nuts_in_Snacking.pdf

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根據由昆士蘭州農業與漁業部門*開發的科學建模氣候預測,2026 年澳洲夏威夷果產量預估將達 59,080 公噸(以 3.5% 含水率計算之帶殼重量),或 63,350 公噸(以 10% 含水率計算)。

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