Macadamias take centre stage at live ‘Chill Day’ event in Taiwan

The benefits of Australian grown macadamias were on show at a recent live event in Taiwan that attracted a 25,000-strong crowd. ET Today Chill Day is an all-ages outdoor festival featuring a range of attractions including a foodie market, photo booth, and live music performances.

While COVID-19 meant crowds were a little smaller than usual, this was made up for online, with the livestream on Facebook viewed 250,000 times. Brand exposure took place via a host of promotion by ET Today not only on the day of the event, but in the lead up and afterwards too. In total, the activity reached an audience of more than half a million people, exceeding expectations.

The sweet aroma of the cooking demonstration had the crowd drawing closer to the stage, intently watching Nanaco combine the macadamia nuts with the caramel sauce. As he worked, he shared his knowledge of macadamias and the various ways he likes to cook with them.

The demonstration was capped off with Nanaco conducting a fun Q&A session with the crowd, with several fans winning packs of macadamias from popular Taiwanese brand Thank You Nuts.

In a time when live events have become difficult to run, it was fabulous to once again have the opportunity to engage live with macadamia fans in one of our most important markets.

訂閱夏威夷果評論

Our monthly e-newsletter

  • 同意我們收集您的個人資訊以便與您聯絡。請詳見隱私政策 privacy policy

新聞 & 報告

See more news
Snacking on macadamias

從衝動到有意識的選擇:零食行為的轉變如何重新定義高端食品創新

不久之前,一款零食只要「好吃」就足夠了。但如今,它必須證明自己值得被選擇。消費者對零食的選擇正變得更加有意識,他們開始思考何時吃零食、為何而吃,以及每一次食用時希望獲得什麼樣的體驗。無論是為了補充營養、獲得能量、滿足享受,或是尋求情緒上的慰藉,消費者愈來愈會根據產品是否能滿足當下的特定需求來評價與選擇。
Secret Link