News & Reports - Page 15 - Australian Macadamias

Macadamias make list of Top 5 Healthiest Nuts

July 18, 2017

Reader’s Digest recently examined the nutritional profiles of different nuts to come up with a list of The Top 5 Healthiest Nuts You Can Eat – and macadamias made the cut! Singled out for their cardiovascular benefits, the article referenced a report from the Journal of Nutrition that found when just 1.5 ounces (around 15 macadamia nuts) were eaten in place of other snacks with the same amount of calories, total and LDL cholesterol levels improved. The recommendation? Make macadamias part of every heart-healthy day. Read it in full here.

May 2017 market report

June 19, 2017

The global macadamia crop for 2016 has been estimated at 179,998 (at 3.5% moisture), representing a modest increase of 1.3% over the prior year.

Vogue Picnic media co-op impresses millions in Taiwan

June 19, 2017

Macadamias were on show with millions of lifestyle-conscious Taiwanese consumers last month as part of a highly successful media co-op with the Vogue Picnic event.

Macadamias galore at Noosa Food & Wine 2017

June 19, 2017

Noosa Food & Wine once again drew a strong crowd this year, as chefs, producers and foodies descended on Queensland’s Sunshine Coast from 18-21 May. Macadamias were out in force and we leveraged the event extensively on our domestic social media platforms, delivering outstanding reach of more than 230,000.

‘Macadamia bonsai’ April Fools’ hoax reaches 1.1 million

May 9, 2017

The Australian Macadamias team in Japan executed a fabulous April Fools’ Day brand hoax that had everyone laughing, while delivering seriously good results.

Macadamia oil the hero in new Pure Nut skin care

May 9, 2017

When Ann Leslie set out to create a product inspired by her family’s macadamia farm, her first thoughts were of food. But her research led her in a different direction when she discovered the anti-ageing power of macadamia oil, and many months of product creation and trialling later, Pure Nut Macadamia Skin Care was born.

Breakfast to GO: Aussie macadamias in Weet-Bix innovation

May 9, 2017

Leading Australian food manufacturer Sanitarium has embraced macadamias in its ongoing mission to offer innovative, tasty and healthy breakfast solutions for today’s busier-than-ever consumer.

Generation gap: marketing nuts to millennials

May 9, 2017

Millennials. What drives their purchase decisions? What are their media habits? How are they consuming nuts? And what’s a millennial anyway?

New general level health claim delivers win for Australian nut industry

April 5, 2017

It’s official: nuts are a heart healthy food. That was the message from Nuts For Life Chair Chris Joyce when he announced exciting news for the nut industry at the recent 2017 Australian Nut Conference in Melbourne.

The food allergy challenge: turning traditional advice on its head

April 5, 2017

Nut allergies. How common are they? How severe are they? And what’s the current advice around how best to manage them?

The Mediterranean Diet: a recipe for health and happiness

April 5, 2017

In 2003, 16 Spanish research groups began a long-term study designed to uncover the effects of the Mediterranean diet on preventing cardiovascular disease (CVD) in people at high risk of the condition. Known as the PREDIMED study, it ran until 2011, studying nearly 7400 older adults at high risk of developing CVD.

What’s on the menu with Samantha Gowing

March 24, 2017

When describing Samantha Gowing’s professional accomplishments, it’s difficult to know where to begin. Celebrated chef, clinical nutritionist, renowned teacher of Food as Medicine, author and motivational speaker are just some of the many strings she has to her bow.

소식 & 보고서

소식 & 보고서

Macadamias make list of Top 5 Healthiest Nuts

May 2017 market report

Vogue Picnic media co-op impresses millions in Taiwan

Macadamias galore at Noosa Food & Wine 2017

‘Macadamia bonsai’ April Fools’ hoax reaches 1.1 million

Macadamia oil the hero in new Pure Nut skin care

Breakfast to GO: Aussie macadamias in Weet-Bix innovation

Generation gap: marketing nuts to millennials

New general level health claim delivers win for Australian nut industry

The food allergy challenge: turning traditional advice on its head

The Mediterranean Diet: a recipe for health and happiness

What’s on the menu with Samantha Gowing

Videos

Macadamia Change Maker Ian McConachie (Korean)

Macadamia Taste Maker Stone & Wood (Korean)

Macadamia Change Maker Rex Harris (Korean)

Macadamia Taste Maker KOKOPOD (Korean)

Macadamia Change Maker Marc Harrison (Korean)

What would you like to search for?

소식 & 보고서

소식 & 보고서

Videos

Macadamia Change Maker Ian McConachie (Korean)

Macadamia Taste Maker Stone & Wood (Korean)

Macadamia Change Maker Rex Harris (Korean)

Macadamia Taste Maker KOKOPOD (Korean)

Macadamia Change Maker Marc Harrison (Korean)

SUBSCRIBE TO THE MACADAMIA REVIEW