Three Blue Ducks celebrates Macadamia Nut Day with limited edition Macadamia & Miso Chocolate Palmier

 Acclaimed Australian chef Darren Robertson and Three Blue Ducks restaurants are set to release an exclusive limited edition Macadamia Miso & Chocolate Palmier, in partnership with Australian Macadamias in celebration of Macadamia Nut Day on Sunday 4 September. 

 Channeling his passion for food and old school classic pastries, Darren uses some of his favourite Australian ingredients to deliver a nutty, chocolatey and slightly savoury flaky treat. The versatility and richness of native macadamia nuts provides both texture and flavour as the macadamias are baked throughout the palmier to showcase their buttery creaminess and little chunks are added for extra crunch. 

 Darren Robertson, Gourmet Chef and Co-owner of Three Blue Ducks says, “I’m super excited to be partnering with Australian Macadamias to release an exclusive Macadamia Miso & Chocolate Palmier to help fellow Aussies celebrate Macadamia Nut Day. We use macadamias a lot in our menus at Three Blue Ducks as they are versatile and can bring so much to a dish. If you love something sweet with a twist, this is the perfect treat for you.” 

 Macadamias have a long local history, having first evolved in the rainforests on the east coast of Australia over 60 million years ago. Healthy, delicious and very special, macadamias are an integral part of the Australian story. 

Jacqui Price, Australian Macadamias Marketing Manager, says: “Australia is the original home of macadamias so we’re thrilled to be working with Darren to deliver a delicious, nutty treat for Aussies to enjoy for this year’s Macadamia Nut Day. Australian Macadamias focuses on celebrating and supporting all Australians – from farmers to cooks to everyday people, and we think the collaboration with Three Blue Ducks is a perfect reflection of this.” 

The exclusive Macadamia Miso & Chocolate Palmier will be available for purchase at Sample Food Festival in Bangalow on 3 September and at The Farm Byron Bay, Three Blue Ducks Rosebery (Sydney) and Three Blue Ducks Melbourne across the weekend of 3 & 4 September.


Three Blue Ducks Locations 

The Farm, 11 Ewingsdale Rd, Ewingsdale (Byron Bay), NSW 

1/85 Dunning Ave, Rosebery (Sydney), NSW 

URBNSURF, 309 Melrose Dr, Tullamarine (Melbourne), VIC 

About Sample Food Festival 

Sample Food Festival, a taste of Northern NSW takes place on Saturday 3 September at Bangalow Showgrounds 1 Market Street Bangalow. The festival runs from 8am to 4pm with $5 and $10 tasting plates from the region’s top restaurants. The 2022 event will be the 10th Anniversary Sample Food Festival. 

訂閱夏威夷果評論

Our monthly e-newsletter
  • 同意我們收集您的個人資訊以便與您聯絡。請詳見隱私政策 privacy policy

新聞 & 報告

See more news

澳洲夏威夷果產業在最新的國家殘留物調查中保持完美紀錄

We are pleased to announce that the Australian macadamia industry has once again achieved 100% compliance in the National Residue Survey (NRS). The 2023-24 survey marks the 27th consecutive year of perfect results, reinforcing our industry's commitment to excellence and sustainable macadamia production.

澳洲夏威夷果兩大產區的五大驚人事實

澳洲是夏威夷果樹的原鄉,擁有扎根於古老雨林中的繁盛產業。夏威夷果樹源自六千萬年前的澳洲大地,我們將之轉為商業化產業已有五十年之久,夏威夷果園佔地超過41,000公頃,橫跨多個地區,主要位於新南威爾斯和昆士蘭,西澳洲也有少量規模種植。

SUBSCRIBE TO THE MACADAMIA REVIEW

and be the first to know about the latest news from the Australian macadamia industry.

Subscribe