新聞 &報告

新聞 & 報告

Macadamia oil the hero in new Pure Nut skin care

When Ann Leslie set out to create a product inspired by her family’s macadamia farm, her first thoughts were of food. But her research led her in a different direction when she discovered the anti-ageing power of macadamia oil, and many months of product creation and trialling later, Pure Nut Macadamia Skin Care was born.

The Mediterranean Diet: a recipe for health and happiness

In 2003, 16 Spanish research groups began a long-term study designed to uncover the effects of the Mediterranean diet on preventing cardiovascular disease (CVD) in people at high risk of the condition. Known as the PREDIMED study, it ran until 2011, studying nearly 7400 older adults at high risk of developing CVD. 

What’s on the menu with Samantha Gowing

When describing Samantha Gowing’s professional accomplishments, it’s difficult to know where to begin. Celebrated chef, clinical nutritionist, renowned teacher of Food as Medicine, author and motivational speaker are just some of the many strings she has to her bow. 

Japan ‘Macadamia Experience’ event delivers strong results

Exercise, gourmet or beauty? That was the question asked of our Japanese fan base recently to kick-start an innovative promotional event targeting health and beauty conscious Japanese women. In a great result, the campaign achieved broad online reach of almost 770,000.

Media famil sows seeds for future publicity

A media famil in the Northern Rivers macadamia growing region last week hosted journalists from a range of Australia’s most popular food, lifestyle and news titles.

Aussie macadamia fans soak up summer on social

The Australia summer is coming to a close and it’s been a big season for the Australian Macadamias domestic social media campaign. Our fans love to entertain at this time of year, with many people taking holidays over the December-January period, and the longer days making barbeques a much-loved daily habit.

Macadamias play a part in unique Japanese gifts

Premium food products are a customary gift in Japan, with many Japanese seeking out irresistible delicacies to present when visiting close friends and family. Macadamias feature in some truly exquisite edible Japanese souvenirs, with manufacturers reaping the many benefits they offer as an ingredient. Let’s take a closer look at three of the most unique.

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