From seed to snack: new research reveals ingredient origin is key to gaining consumer trust

From seed

To processor

To snack

With this reputation for reliability, premium quality and safety, from the farm to the finished product, the Australian macadamia industry is ideally placed to continue to supply the world’s leading brands, manufacturers and consumers with exceptional macadamias long into the future.

About new Australian Macadamias research

In late 2020, Australian Macadamias commissioned research based on 6014 individual surveys with consumers in Australia, China, South Korea, Japan, Taiwan and the USA. Conducted by the Singapore regional office of independent research agency Kantar, the research was conducted between August and October 2020 and findings delivered in December 2020.

訂閱夏威夷果評論

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新研究揭示為何未來的食品將包含更多夏威夷果

澳洲夏威夷果(Australian Macadamias)最近委託進行了一項大規模的消費者研究,調查了來自澳洲、中國、日本、南韓、美國和印度的消費者。其目標是了解當前人們對食品、健康與幸福的態度,特別是與夏威夷果相關的觀點。

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