2024 Australian Macadamias Yearbook

The 2024 Australian Macadamias Yearbook is a comprehensive overview of our industry’s highlights and performance over the past 12 months. Providing a summary of key facets of the Australian macadamia industry, it covers:

  • Key industry figures and insights
  • Growing regions, season and productivity updates
  • Australian macadamia sales data
  • Sustainability and conservation updates
  • Health and macadamias
  • 消費者洞見
  • Macadamias and food trends
  • Marketing highlights

Click below to download now:

訂閱夏威夷果評論

Our monthly e-newsletter

  • 同意我們收集您的個人資訊以便與您聯絡。請詳見隱私政策 privacy policy

新聞 & 報告

See more news

食品、健康與零食的脈動:全新消費者洞察揭曉

消費者對於食品、健康與零食的觀念不斷變化,受到生活方式轉變、健康意識提升及文化影響所塑造。對於澳洲夏威夷果產業而言,掌握這些變化至關重要,以了解夏威夷果如何融入現代飲食,並為食品與飲料品牌提供創新機會,以回應不斷演變的消費者需求。

India opens the door wider for Australian macadamias with improved technical market access

The Australian macadamia industry welcomes a major development in trade access, with the Government of India officially gazetting an amendment to its Plant Quarantine (Regulation of Import into India) for Australian macadamia nuts. This change significantly improves technical market access, reducing barriers for Australian-grown macadamias to enter one of the world’s fastest-growing economies.

SUBSCRIBE TO THE MACADAMIA REVIEW

and be the first to know about the latest news from the Australian macadamia industry.

Subscribe