Macadamia fans around the world love to enjoy a Macadamia Moment. Whether to relax or refuel, it’s a treasured moment of indulgence. So who would our fans most like to share their Macadamia Moment with? We asked our global Facebook audience and the response produced an insightful and diverse international comparison, summarised in this new infographic.
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India opens the door wider for Australian macadamias with improved technical market access
The Australian macadamia industry welcomes a major development in trade access, with the Government of India officially gazetting an amendment to its Plant Quarantine (Regulation of Import into India) for Australian macadamia nuts. This change significantly improves technical market access, reducing barriers for Australian-grown macadamias to enter one of the world’s fastest-growing economies.
Innovations, influencers and trends: 7 standout macadamia stories from 2024
2024 was a year of milestones and extremes. The world watched
Trump’s return to the White House, the Paris Olympics brought nations together,
and record-breaking global temperatures triggered extreme weather events that
disrupted lives and industries alike. AI continued its rapid evolution, shaping
how we work and live, while historic voter turnouts across the globe signalled
a year of unprecedented civic engagement.
Macadamia innovations: The most noteworthy products of 2024
The year’s end always presents an opportunity to reflect on how macadamias have helped drive creativity in the global food and beverage landscape over the past 12 months. 2024’s product launches highlight not only the adaptability of this premium ingredient but also the evolving preferences of both manufacturers and consumers. From their rich, buttery taste and delicately crunchy texture to their impressive nutritional benefits, macadamias have once again proven their value across diverse applications.