2018 Australian macadamia crop above industry expectations

Australian macadamia growers have produced a record crop – 49,300 tonnes in-shell at 3.5% moisture (52,900 tonnes in-shell @ 10% moisture) – announced the peak industry body, the Australian Macadamia Society today.

The 2018 Australian macadamia crop has finished 3% higher than the previous forecast of 47,500 tonnes in-shell at 3.5% moisture (51,000 tonnes at 10% moisture).

AMS CEO Jolyon Burnett says the strong result can be attributed to favourable harvest conditions with minimal rain interruptions. “Conditions were consistently good this year, and our trees have recovered well from last year,“ he said.

Mr Burnett added that the higher crop also reflects sustained investment made in previous years. “Our growers have invested substantially in the health of their soil and trees as well as overall orchard improvements and this commitment is now translating into higher yields and excellent kernel quality,” he said.

“We’re also seeing some of our industry’s new plantings now coming into bearing, and this is expected to deliver more consistent yield growth in the coming years. At the same time there’s continued investment in processing capacity for the future.”

Demand for Australian kernel remains strong and sales and forward contracts indicate the majority of the crop is committed.

Mr Burnett says the Australian industry remains focused on the kernel market, with its Innovation Initiative marketing strategy well underway. “The Innovation Initiative is breaking vital new ground by identifying new opportunities for macadamia innovation underpinned by consumer insights,” he said.

“The second Macadamia Innovation Challenge is nearing completion, and this should produce some further exciting concepts for packaged food products containing macadamias.”  

While early days, Mr Burnett says signs are positive for the 2019 crop, with growers reporting good flowering and nutset so far.   

This Australian macadamia crop estimate is provided by the Australian Macadamia Society based on actual factory receipts of the Australian Macadamia Handlers Association (AMHA) until end of October. The AMHA represent over 90% of all the macadamia crop in Australia.   

For further macadamia crop information contact: 

Lynne Ziehlke
Market Development Manager Australian Macadamia Society   
Phone: +61 488 032 248 or 1800 262 426 (Aust) or +61 2 6622 4933

마카다미아 리뷰 구독하기

월간 e-뉴스레터
구독하기

최신 소식

See more news

음식, 건강, 간식 섭취 트렌드: 새로운 소비자 인사이트 공개

음식, 건강, 간식 소비에 대한 소비자들의 사고 방식은 라이프스타일의 변화, 건강 관리 트렌드, 문화적 영향에 따라 끊임없이 변모하고 있다. 이러한 변화 속에서 호주 마카다미아 업계는 한발 앞서 나가고 있으며, 이는 마카다미아가 현대인의 식생활에 어떻게 자리 잡을 수 있을지 이해하고, 변화하는 소비자 기대에 맞춰 혁신을 꾀하는 식음료 브랜드에 전략적 기회를 제공하는 데 중요한 역할을 한다.

SUBSCRIBE TO THE MACADAMIA REVIEW

and be the first to know about the latest news from the Australian macadamia industry.

  • 이 양식을 제출함으로써 저희가 연락을 드릴 수 있도록 귀하의 개인정보를 수집하는 데 동의하였음을 확인합니다. 상세 내용은 저희 개인정보 처리 방침을확인 바랍니다. privacy policy