Indian free trade agreement welcome news for Australian macadamia industry

Macadamias in the husk, in the shell and cracked kernel on a timber surface

The announcement of an interim Free Trade Agreement with India is welcome news for the Australian macadamia industry, says Jolyon Burnett, the CEO of the industry’s peak industry body, the Australian Macadamia Society (AMS).

The agreement will see a removal of import tariffs on Australian macadamias into India over the next seven years, making India a very attractive market for Australian macadamia exporters. Currently the tariff is sitting at 32%.

“We congratulate the Australian government on this historic agreement and the years of detailed negotiations that are behind it,” said Mr. Burnett today.

Mr Burnett said the removal of the tariff will align perfectly with the industry’s plans to develop India as one of the largest and most important markets for Australian Macadamias.

“This agreement opens the door to a potentially huge market at a time when the industry is rapidly increasing supply and actively looking for new markets. 

“Eating nuts is part of the Indian way of life and with the necessary market research and trade development, India has the potential to be worth up to $50 million to the industry.” 

Mr. Burnett said that with support from the Australian Government through its Agricultural Trade and Market Access Cooperation (ATMAC) program, the AMS has recently completed initial market development work which has confirmed the potential of the Indian market.

“This comes at a time when Australian macadamias are facing increasing competition from other producing countries.”

The Australian macadamia industry is worth over $300 million at farm gate and is Australia’s 4th most valuable horticultural export. Over 75% of the crop is exported to more than 40 countries.

“The AMS acknowledges the concerted and sustained efforts of Minister for Trade Dan Tehan and the Minister for Agriculture David Littleproud and their respective departments in bringing this important international agreement to fruition,” said Mr. Burnett.

訂閱夏威夷果評論

Our monthly e-newsletter

  • 同意我們收集您的個人資訊以便與您聯絡。請詳見隱私政策 privacy policy

新聞 & 報告

See more news

2025 Australian Macadamias Yearbook

The 2025 Australian Macadamias Yearbook presents a consolidated view of our industry’s progress and performance over the past 12 months. Offering a concise summary of core areas it includes:

2025年澳洲夏威夷果產季在艱困條件下完成最終統計

澳洲夏威夷果種植者在2025年交出 43,800 公噸(以 3.5% 含水率計) 的產量,換算為 46,940 公噸(10% 含水率)。最終結果略高於7月公布的修正後季中預測,主要受到嚴重天候事件及其對各產區的影響所左右。
Macadamias on a white surface

強強聯手,攜手向世界傳遞澳洲夏威夷果的故事

十多年來,澳洲夏威夷果協會一直自豪地在全球主要及新興市場推廣這款源自澳洲的原生堅果。夏威夷果誕生於澳洲東岸的雨林,已有超過六千萬年的歷史,因其獨特風味、細膩滑順的口感、多樣化的應用性與健康價值而深受喜愛。

SUBSCRIBE TO THE MACADAMIA REVIEW

and be the first to know about the latest news from the Australian macadamia industry.

Subscribe