2021 Australian Macadamias Yearbook

Girl smiling and holding a macadamia nut

The 2021 edition of the Australian Macadamias Yearbook offers a snapshot of our industry’s highlights and performance over the past 12 months. Providing an overview of all key facets of the Australian macadamia industry, it’s where you’ll find:

  • Essential statistics
  • Productivity and sustainability updates
  • Marketing and promotion highlights
  • Health information
  • Industry value
  • Global production updates
  • Domestic and international sales data

Click below to download now.


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風味是食品創新者手中最強大的工具之一。在當今瞬息萬變的全球市場中,新產品層出不窮、消費者口味不斷變化,風味仍是吸引注意力與引發喜好的關鍵途徑。無論是喚起懷舊情感的熟悉滋味,還是大膽新穎的味覺體驗,一個引人入勝的風味都能提升產品能見度、激發口碑傳播,並強化品牌差異化。

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