2017 Australian Macadamias Yearbook

The 2017 Yearbook provides an overview of all key facets of the Australian macadamia industry, including essential statistics, productivity and sustainability improvements, growing information, industry value, global production and consumption updates, domestic and international sales, health, consumer insights and promotion. It’s the go-to snapshot of our industry’s performance over the past 12 months. Click on the link below to download:

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New research reveals why the future of food includes more macadamias

Australian Macadamias recently commissioned a large-scale consumer research study, surveying people across Australia, China, Japan, South Korea, the USA and India. The goal? To understand current attitudes toward food, health, and wellbeing, particularly when it comes to macadamias.

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